Summer pasta delight that tastes fresh from the sea with delicious prawns and lightly caramelized lemons. Fine seasoning derives from melted red onions and tomatoes with a little garlic. Toasted almonds on top guarantee crunchy bite. Perfect for a balmy summer evening! Lemon and prawn pasta with caramelized onions and tomatoes Print Recipe Rezept drucken
The fresh green is a real eye-catcher. Green peas pimp this hummus with a particularly tangy flavor and plenty of plant protein power. Green pea hummus Print Recipe Rezept drucken Green pea hummus Rezept drucken Print Recipe Servings 4 Servings 4 Ingredients 500 g green peas frozen1 organic lemon1 clove of garlic80 g tahini40 ml
Pasta makes you happy, especially if it’s so seasonal and fresh, with crisp green asparagus for a good mood, lemon for an extra portion of vitamin C and pasta that quickly provides us with new energy. Quick to prepare and simply delicious! Linguine mit grünem Spargel, Rucola und Kirschtomaten Print Recipe Rezept drucken Linguine mit