This aromatic, fresh ginger shot shoots straight from the hip. It’s a firework for your senses and a booster to your health. Find out all that ginger’s capable of in this article Spicy makes you strong: Ginger
Ginger shot with lemon and apple
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Print Recipe
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Rezept drucken |
Ginger shot with lemon and apple
| Rezept drucken |
Print Recipe
|
| Servings |
| 6 |
| Servings |
| 6 |
Ingredients
- 25 g organic ginger
- 50 ml water
- 20 g sugar
- 50 ml lemon juice freshly squeezed
- 200 ml apple juice
Servings:
Units:
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Ingredients
Servings:
Units:
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Instructions
- Cut the ginger into fine slices. Add the slices of ginger and sugar to the water, bring to the boil and simmer for 5 minutes.
- If possible, allow to steep overnight.
- Puree the syrup with an immersion blender to release the full flavor of the ginger. Finally, strain the mixture through a fine sieve. Add the lemon and apple juice. Enjoy well chilled.
Note: Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that‘s right for you.