Huelsenfruchtsalat mit gebratenem Seelachsfilet

Pulse salad and baked fillet of pollack

This delicious salad of chickpeas and lentils with aromatic pumpkin, crunchy lettuce and refreshing pomegranate seeds provides concentrated protein power and plenty of vitamins. It is served with pollock fillet baked in a lemon marinade. Hülsenfruchtsalat und gebratenes Seelachsfilet Print Recipe Rezept drucken Hülsenfruchtsalat und gebratenes Seelachsfilet Rezept drucken Print Recipe Servings 4 Servings 4

Hirse-Kichererbsen-Bowl mit Spinat von Aramark

Millet bowl with baby spinach and a chickpea crunch

Golden millet and crunchy roasted chickpeas combine with fresh young spinach and sun-dried tomatoes in this bowl for a tender yet crunchy eating experience packed with vitamins and plant-based protein. Hirse Bowl mit jungem Spinat und Kichererbsen-Crunch Print Recipe Rezept drucken Hirse Bowl mit jungem Spinat und Kichererbsen-Crunch Rezept drucken Print Recipe Servings 4 Servings