Levantine cuisine is characterized by light, cosmopolitan, oriental flavors and shared experiences. As one of the most popular food trends, Middle Eastern specialties are in global demand.
With a focus upon tasty vegetables, pulses and oriental spices such as ras el hanout, cumin and cardamom, Levantine cuisine is a perfect fit for our times. And what’s more, pulses provide valuable plant-based protein.
Note: Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that‘s right for you.